Lately, I’ve been craving quiche.  I loved the stuff before I chose to give up all the animal products and I never could wrap my brain around using tofu to create something like an egg.  However, for all of you skeptics out there, this recipe is THE BOMB.  I’ve played with it just enough to [...]

This is a great vegan appetizer that will leave your guests shocked that its actually vegan.  Or hell, eat them as a main course because they are big and tasty enough to steal the whole show.  Makes 8 mushrooms. *Note*  This recipe can be gluten free, all you need to do is use gluten free [...]

I have a hard time finding recipes for asparagus that I actually like.  Here’s one that is guaranteed to delight your tastebuds and its super easy, too!   What you need:   1 think slice crusty bread or 3 slices of a baguette, cut into 1/2 inch cubes   1 pound asparagus spears, trimmed   [...]