When I was a kid, I hated brussels sprouts and refused to eat them.  Now that I’ve learned to cook, I’ve realized that the reason I hated them was because I had never had them cooked a way that tastes as delicious as this!  A perfect side dish for your vegan holiday feast!
What you need:
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Here’s a hellova twist on an old classic.  I made this recently and loved it.  Its an English way of making lasagna, but I think you’ll find that its really delicious!  It might be a bit of a challenge finding vegan lasagna pasta, but its not impossible, just read the back of the box for [...]