This one is especially for Jayne, who loves Sweet Potato and Leek Soup.  Happy Cooking!
What you need:
2 large sweet potatoes, peeled and cut into 1 inch cubes
2 leeks (just the light green and white parts) sliced into 1/2 inch thick rings
1 crushed clove of garlic
3 cups (24 ounces) veggie stock or broth
salt and black pepper
olive [...]

Here’s something to warm you up on a cold winter morning.  These waffles are great for a vegan brunch as well! 
 
What you need:
 
2 1/2 cups flour
 
1/3 cup brown sugar
 
2 1/2 t baking powder
 
1/2 t  baking soda
 
salt, about half a teaspoon
 
2 t cinnamon
 
1 t ground ginger
 
pinch of nutmeg
 
pinch of ground clove
 
2 T  soy yogurt
 
2 cups vanilla [...]